Selection of home made Starters of the Day from £4.50

Haywood Steak with Tomato,Mushrooms,Onion Rings, Peas & Handcut Chips
Flavours of Herefordshire Best Steak Gold Award £16.95

Haywood Fillet Steak Wellington served with Handcut Chips & Vegetables£18.95

Black Mountain Lamb Chops with Mint Sauce, Mash Potato & Red Cabbage £14.95

Haywood Creamy Pork served with Mash Potato & Vegetables £10.95

'Silver Award Simply Herefordshire' Haywood Beef Pie ' with Handcut Chips & Vegetables £10.95

Free Range Chicken Madras with Rice & Naan Bread £10.50

Beer Battered Cod Goujons with Handcut Chips & Mushy Peas £10.50

Roast Courgettes topped with Spicy Mixed Beans & Mash Potato & Vegatables £10.50

Home grown Spinach & Chickpea Curry with Rice & Naan Bread £10.50

Home made Sweets of the Day from £4.50

Local Icecreams/ sorbet from £3.00

Children's home cooked menu also available from £5.95

Please note this is only a sample menu so contents & prices may vary.

Sunday Lunches

Choice of two meats or vegetarian £9.50

Starters and Sweets of the Day from £4.50

Group/Party menu available on request.

We welcome bookings for Breakfast & Lunch throughout Hay Festival & we are open Every Evening 6pm til late.